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Snapguide
STEPS
INGREDIENTS
White pepper, ginger, and lime juice.

White pepper, ginger, and lime juice.

Sriracha, Earth Balance, pumpkin puree, and lemongrass.

Sriracha, Earth Balance, pumpkin puree, and lemongrass.

Dice garlic.

Dice garlic.

Dice onion.

Dice onion.

Heat vegetable oil.

Heat vegetable oil.

Add butter.

Add butter.

Add sriracha and lemongrass. Saut\u00e9 until fragrant.

Add sriracha and lemongrass. Sauté until fragrant.

Add coconut milk.

Add coconut milk.

Heat to boiling.

Heat to boiling.

Add pumpkin pur\u00e9e, spices, and lime juice. Heat to boiling.

Add pumpkin purée, spices, and lime juice. Heat to boiling.

Garnish!

  • 4.0c Pumpkin Purée
  • 1/2c Coconut milk
  • 2.0c Vegetable broth
  • 1.0Tbsp Lemongrass
  • 2.0Tbsp Sriracha sauce
  • 1/2 White onion
  • 1.0 Vegetable Oil
  • 1.0Tbsp Margarine
  • 6.0 Cloves garlic
  • 2.0Tbsp Lime juice
  • Pumpkin seeds (garnish)
  • Spring onions (garnish)
  • 1.0tsp White Pepper
  • 1.0tsp Ginger
Reno, NV
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