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How to cook thai pineapple fried rice

Cook Thai Pineapple Fried Rice

3
STEPS
INGREDIENTS

  • 1.0Tbsp Minced Garlic
  • 300.0g Black Tiger shrimp (deshelled
  • 100.0g Carrot (diced)
  • 100.0g Onion (diced)
  • Egg 3pcs ( beaten)
  • 600.0g Jasmine Rice (cooked)
  • 2.0Tbsp Curry powder
  • Chilli Padi 4pcs (cut small)
  • 2.0Tbsp Butter
  • 2.0tsp Salt
  • 1.0tsp Sugar
  • 1.0tsp White Pepper
  • 60.0g Sweet Peas
  • 50.0g Raisin
  • 4.0tsp Soy Sauce
  • Remove fruit
  • Cut into chunks