How to cook susie's beef stroganoff

A very fast and simple meal that is surprisingly delicious

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Put on some rice. This recipe is really quick so give it a while to cook before you start.

Put on some rice. This recipe is really quick so give it a while to cook before you start.

Cut the beef into thin strips

Cut the beef into thin strips

Add beef to hot oil, and cook until browned

Add beef to hot oil, and cook until browned

Meanwhile slice the mushrooms and cut the peppers into strips

Meanwhile slice the mushrooms and cut the peppers into strips

When the meat is brown crush in some garlic and fry for another minutes

When the meat is brown crush in some garlic and fry for another minutes

Add the peppers and fry for 2 or 3 minutes

Add the peppers and fry for 2 or 3 minutes

Cook about 5 minutes more until the mushrooms are cooked through and it is all quite wet

Cook about 5 minutes more until the mushrooms are cooked through and it is all quite wet

Add about a dessert spoon full or tomato pur\u00e9e and of paprika, a teaspoon of bullion/ crumbled stock cube and a squeeze of lemon juice. stir through. Add salt to taste.

Add about a dessert spoon full or tomato purée and of paprika, a teaspoon of bullion/ crumbled stock cube and a squeeze of lemon juice. stir through. Add salt to taste.

Turn off the heat and stir the sour cream/ creme fraiche through the meat.

Turn off the heat and stir the sour cream/ creme fraiche through the meat.

Serve immediately on rice.

  • Cheap beef steak
  • Mushrooms
  • 2 red peppers
  • 200ml Sour cream or creme fraiche
  • Garlic (in cupboard)
  • Paprika powder (in cupboard)
  • Beef/ vegetable stock cube/ powder
  • Tomato purée (in cupboard)
  • Squeeze of lemon juice
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