How to cook sunday soup

Cook Sunday Soup

298
STEPS
INGREDIENTS

Add olive oil & seasonings to a large soup pot.\nSecret ingredient here is cinnamon!! It gives an amazing flavor to soups \ud83d\udc4d\ud83c\udffc\ud83d\ude0a

Add olive oil & seasonings to a large soup pot. Secret ingredient here is cinnamon!! It gives an amazing flavor to soups 👍🏼😊

Add celery & onions

Add celery & onions

Saut\u00e9 on medium heat.

Sauté on medium heat.

Add meat & cook on Med-High. I used polish beef sausage.

Add meat & cook on Med-High. I used polish beef sausage.

Add kidney beans. Blend well and continue cooking on Med-High heat.

Add kidney beans. Blend well and continue cooking on Med-High heat.

Add stewed tomatoes, broth; bring to a boil. Simmer & cook for 3-4 hours on low heat.Stir every hour. Additional add in's:gnocchi, rice, small soup pasta. I used pumpkin potato Gnocchi\ud83c\udf83\ud83d\ude0bHappy Fall!

Add stewed tomatoes, broth; bring to a boil. Simmer & cook for 3-4 hours on low heat.Stir every hour. Additional add in's:gnocchi, rice, small soup pasta. I used pumpkin potato Gnocchi🎃😋Happy Fall!

Garnish with freshly grated Parmesan cheese, & fresh basil, Serve and enjoy!

  • 1.0Tbsp Oregano
  • 1.0Tbsp Basil
  • 1.0tsp Salt
  • 1.0tsp Garlic Salt
  • 1.0tsp Cinnamon
  • 1.0tsp Cumin
  • 1.0lb Meat of choice
  • 2.0 Celery stalks, sliced
  • 1.0 16 oz can dark red kidney beans
  • 1.0 Onion, chopped
  • 1.0 16 oz can stewed tomatoes
  • 32.0oz Broth
  • Optional: Pasta, Gnocchi, Rice
Wellington, FL
The Conversation (0)