Name: How to cook st. louis toasted ravioli
Ingredients: 3.0 eggs; 1/2c Whole milk; 3.0c vegetable oil; 20.0oz Package frozen cheese ravioli; 1/2c Italian seasoned bread crumbs

STEPS
INGREDIENTS
Have all your material and ingredients ready
Crack three eggs into a bowl
Pour 2 cups of milk into the bowl with the eggs and mix together
Dip ravioli in the milk mixture
Coat raviolis with breadcrumbs
Pour cups of vegetable oil. Heat oil over medium heat
Fry ravioli a few at a time
Fry 1 minute on each side or until golden
Drain the oil of the raviolis on to paper towels
Ready to eat!
3.0 eggs
1/2c Whole milk
3.0c vegetable oil
20.0oz Package frozen cheese ravioli
1/2c Italian seasoned bread crumbs

How to cook st. louis toasted ravioli

Cook St. Louis Toasted Ravioli