Snapguide

How to cook spicy lemon grass & chili baked chicken

lemongrass provides a zesty lemon flavor and aroma, together with chili sauce, ginger,garlic and lime juice is absolutely tasty and healthy!

22
STEPS
INGREDIENTS

Put ginger and garlic into food processor and make your job easy! I used 1 small ginger and 4 cloves of garlic.

Put ginger and garlic into food processor and make your job easy! I used 1 small ginger and 4 cloves of garlic.

Mixed fish sauce, chili sauce, ginger, garlic, lemongrass, sugar and lime juice all together.

Marinated for 1 hour, I try not to keep in for too long because I am using a extra hot chili sauce, and hopefully the chicken won't be too spicy! The smells already making me hungry.

Marinated for 1 hour, I try not to keep in for too long because I am using a extra hot chili sauce, and hopefully the chicken won't be too spicy! The smells already making me hungry.

Place chicken in a shallow grass baking dish. Combine remaining ingredients and pour over. As usual, I love to bake with potatoes, zucchini, yellow squash, green bean and mushroom. Optional

Place chicken in a shallow grass baking dish. Combine remaining ingredients and pour over. As usual, I love to bake with potatoes, zucchini, yellow squash, green bean and mushroom. Optional

Preheat oven 180\u00b0 Bake until chicken is cooked through and golden. Constantly check if it cooked, potatoes and green beans takes long time to cook.

Preheat oven 180° Bake until chicken is cooked through and golden. Constantly check if it cooked, potatoes and green beans takes long time to cook.

I cook about 63 minutes but the chicken is nearly cooked, so I have to redo a preheat 375° and put the chicken in for another 10 minutes or more. The second time I tried 375° for 46 minutes.

It is very easy to make and it has a pleasant taste! I added some spaghetti too! for my delightful lunch!

Thanks for viewing my guide! ^_^ I hope you enjoy what I did! Please let me know if you try them or make something new out of it! Follow me here or FB to see my healthy living, art, food journey! :)

  • 2.0 Boneless chicken
  • 1/2tsp Finely grated lemon grass
  • 1/4c Extra hot chili sauce
  • 1/4c Water
  • 1.0Tbsp Fish sauce
  • 1.0 Limes, finely grated zest & juice
  • 1/2Tbsp Minced fresh ginger
  • 2.0Tbsp Cloves garlic, crushed
  • 1/2tsp Sugar
  • 2.0 Small Potatoes
  • 1.0 Zucchini and yellow squash
  • 5.0 Mushroom