Preheat Oven to 350 degrees
Cut Bacon in half with scissors
Place Bacon on a Baking Sheet lined with Parchment Paper
1/3 Cup Brown Sugar
1 Tbsp Smoked Paprika
1 Tbsp Cajun Spice Blend
1 Tsp Ground Black Pepper
In a Bowl Combine Brown Sugar, Smoked Paprika, Cajun Spice Blend, and Ground Black Pepper
Mix the Brown Sugar, Smoked Paprika, Cajun Spice Blend, and Ground Black Pepper. This mix is for more than one use but it all depends on how much spice you like. I usually get two batches out of this.
Sprinkle Spice Blend over Bacon and rub it in.
Flip Bacon and repeat the process from my last step.
Set Your Timer for 25 Minutes
Place Baking Sheet on the middle Rack and Cook for 25 minutes flipping half way through.
Flip half way through cooking and continue cooking until timer goes off. If the Bacon isn't cooked to your liking you can always put it back in.
Place Bacon on Paper Towel
There you have it Spicy Candied Bacon. Hope you Enjoy !
- 1/2lb 50 % Low Sodium Bacon
- 1/3c Brown Sugar
- 1.0Tbsp Smoked Paprika
- 1.0Tbsp Cajun Spice Blend
- 1.0tsp Ground Black Pepper