How to cook spaghetti bolognese without meat

Chop onions

Chop mushrooms (sorry mine are abit brown haha)

Blend tinned tomatos until pure

Boil water in kettle

3/4 fill sauce pan

Bring water to boil in sauce pan

Add a dash of oil (choice)

Add seasoning or stock (choice)

Pour pasta in, keep eye on clock, after 15 minutes turn heat down and leave in pot until sauce is cooked... But in the mean time...

Add cooking oil to pan

Add onion- cook until slightly brown and soft

Pick up a dog

Onions done,

Add mushrooms

Add tomatos

Add some cooking wine (choice)

Mix and leave on cooker until thick

Bowl up

Plate up

Additional flavour, this is Greek haloumi cheese:))

Now cling film bowls and should be good for 2-3days :) THAAAANKS