Snapguide

How to cook soy sauce chicken

This is a very simple dish and yet very appetizing. I hope you will enjoy as much as I do.

234
STEPS
INGREDIENTS
You can cook entire quarter chicken but I prefer to cut into half for each quarter chicken.

You can cook entire quarter chicken but I prefer to cut into half for each quarter chicken.

The star anises and cinnamon stick.

The star anises and cinnamon stick.

Add all the ingredients in supplies list except the chicken and egg into a deep pot.

Add all the ingredients in supplies list except the chicken and egg into a deep pot.

Let it boil for 10 minutes.

Let it boil for 10 minutes.

Add all the chickens.

Add all the chickens.

Let it boil another 5 minutes on high heat.

Let it boil another 5 minutes on high heat.

Cover with a lid and simmer on low heat for 30 minutes.

Cover with a lid and simmer on low heat for 30 minutes.

Meanwhile, cook 2 hard boil eggs. This is optional.

Meanwhile, cook 2 hard boil eggs. This is optional.

Peel it.

Peel it.

Add the egg anytime.

Add the egg anytime.

After 30 minutes.

After 30 minutes.

Enjoy! 😍

Note: If you find your sauce too salty, you can either add more water or another tablespoon to sugar.

Note: You can keep the leftover sauce to cook another batch of chicken. You can add tofu too.

  • 2.0 Quarter chicken
  • 1.0 cinnamon stick
  • 2.0 Star anise
  • 1.0c Light Soy sauce
  • 0.0c Dark soy sauce
  • 4.0 Ginger (slice)
  • 1.0Tbsp Sugar
  • 1.0Tbsp Shaoxing wine
  • 2.0 Egg (optional)
  • 3.0c Water