How to cook south of the border pie (pizza)

Cook South of the Border Pie (Pizza)

17
STEPS
INGREDIENTS

Dice all vegetables

Dice all vegetables

Roll out half the mixture for 1 pizza

Roll out half the mixture for 1 pizza

Blend your kidney beans adding a splash of water if it's too dry

Blend your kidney beans adding a splash of water if it's too dry

Spread base with kidney bean mixture

Spread base with kidney bean mixture

Sprinkle the outer rim of the pie with tomato

Sprinkle the outer rim of the pie with tomato

Sprinkle the green capsicum as the next layer

Sprinkle the green capsicum as the next layer

Finish with the diced onion in the middle

Finish with the diced onion in the middle

Lightly sprinkle with cheese

Lightly sprinkle with cheese

Bake at 180 degrees C for 15-20 mins

Bake at 180 degrees C for 15-20 mins

Serve with fresh guacamole

  • 1.0 Box Gluten free pizza dough
  • 2.0 Green capsicums
  • 1/2 Brown onion
  • 4.0 Medium sized tomatoes
  • Sprinkle of tasty cheese
  • 1.0 400g can kidney beans
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