How to cook simple chinese broccoli

Cook Simple Chinese Broccoli

25
STEPS
INGREDIENTS

Clean one pound of Chinese broccoli

Clean one pound of Chinese broccoli

Remove and discard the bottoms

Remove and discard the bottoms

Slice into three segments: the leaves and two 2 inch slices for the stems.

Slice into three segments: the leaves and two 2 inch slices for the stems.

Saut\u00e9 the stems for 3 minutes.

Sauté the stems for 3 minutes.

Then add the leaves and stir fry for 4 additional minutes.

Then add the leaves and stir fry for 4 additional minutes.

When they are cooked

When they are cooked

And serve!

  • 1.0lb Chinese broccoli
  • 1.0Tbsp Oil
  • Salt to taste
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