How to cook shrimp sinigang

Prepare shrimp broth and bring to a boil. Put in shrimp.

Chop radish,tomatoes and kangkong. Set aside.

Boil tamarind in a separate pot until soft.

When shrimp is cooked, put in your radish,tomatoes and green chili. Add in your tamarind.

Lastly,place your kangkong and simmer for about 5 minutes.