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Defrost and slice the hotdogs. Don't slice it too thick or itll take longer to cook.
Add olive oil/butter to the pan and wait for the oil/butter to be hot then throw in the sliced hot dogs.

Fry the hotdogs until their colour changes slightly like this. I actually used cheesy hotdogs that's why they have white spots.

Add in the beaten eggs.

Scramble the eggs then add a few slices of cheese and stir everything for a few seconds. Then turn off the fire and continue stirring for the cheese to melt and mix around.

This is what you get. :)