How to cook sautéed collard greens

Cook Sautéed Collard Greens

46
STEPS
INGREDIENTS

Cut out stems

Cut out stems

Roll up leaves and cut chiffon style

Roll up leaves and cut chiffon style

Sliced garlic

Sliced garlic

Saut\u00e9ed onions with butter

Sautéed onions with butter

Add collards and stir and cook till tender

Add collards and stir and cook till tender

Add broth and braise

Add broth and braise

  • Collard greens
  • Diced Onions
  • Diced garlic
  • Salt and pepper
  • Butter
  • Broth
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