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How to cook sardines

Cook Sardines

25
STEPS
INGREDIENTS

Thin slice onions, add to frying pan

Thin slice onions, add to frying pan

Add 4 cans of sardines

Add 4 cans of sardines

Add four cans of sardines to the pan

Add four cans of sardines to the pan

1 tablespoon of soy sauce

1 tablespoon of soy sauce

1 tablespoon of ketchup, fresh black pepper and 1/2 tablespoon of siracha

1 tablespoon of ketchup, fresh black pepper and 1/2 tablespoon of siracha

Simmer 15 minutes until sauce comes from the onions and fish

Simmer 15 minutes until sauce comes from the onions and fish

Add chopped green onions and continue to simmer. Serve over rice or with bread

  • Onion
  • 1/2Tbsp Soy sauce
  • 1.0Tbsp Ketchup
  • 1/2Tbsp Siracha
  • Black pepper
  • 4.0 Canned sardines
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