Name: How to cook sardines
Ingredients: Onion; 0.0Tbsp Soy sauce; 1.0Tbsp Ketchup; 0.0Tbsp Siracha; Black pepper; 4.0 Canned sardines

    
STEPS
INGREDIENTS

Thin slice onions, add to frying pan
Add 4 cans of sardines
Add four cans of sardines to the pan
1 tablespoon of soy sauce
1 tablespoon of ketchup, fresh black pepper and 1/2 tablespoon of siracha
Simmer 15 minutes until sauce comes from the onions and fish
Add chopped green onions and continue to simmer.  Serve over rice or with bread

 Onion
0.0Tbsp Soy sauce
1.0Tbsp Ketchup
0.0Tbsp Siracha 
 Black pepper
4.0 Canned sardines

How to cook sardines

Cook Sardines