Name: How to cook sardines
Ingredients: Onion; 1/2Tbsp Soy sauce; 1.0Tbsp Ketchup; 1/2Tbsp Siracha; Black pepper; 4.0 Canned sardines

    
STEPS
INGREDIENTS

Thin slice onions, add to frying pan
Add 4 cans of sardines
Add four cans of sardines to the pan
1 tablespoon of soy sauce
1 tablespoon of ketchup, fresh black pepper and 1/2 tablespoon of siracha
Simmer 15 minutes until sauce comes from the onions and fish
Add chopped green onions and continue to simmer.  Serve over rice or with bread

 Onion
1/2Tbsp Soy sauce
1.0Tbsp Ketchup
1/2Tbsp Siracha 
 Black pepper
4.0 Canned sardines

How to cook sardines

Cook Sardines