How to cook salmon with lemon butter sauce

Gather your ingredients

Put your oven on 200°c

Chop your vegetables

Chop garlic and juice lemon

Place rice in saucepan with 1 cup of water

After salmon is cooked put to the side to rest until serving

In pan that salmon was cooked melt butter on medium heat

When butter is melted add chopped garlic

Then add chopped spring onions

Then add water and lemon juice

Put spinach in boiling water over medium until soft

When spinach is done, plate up everything how you like

Poor source over the top and enjoy 😃