How to cook salmon cakes

Cook Salmon Cakes

17
STEPS
INGREDIENTS

Ingredients

Ingredients

Bake salmon in salt and pepper and chill for an hour in fridge

Bake salmon in salt and pepper and chill for an hour in fridge

Saut\u00e9ed veggies in butter and herbs

Sautéed veggies in butter and herbs

Once veggies have chilled in fridge as well flake salmon

Once veggies have chilled in fridge as well flake salmon

Add two eggs , mayo , mustard bread crumbs mix to make batter with salmon

Add two eggs , mayo , mustard bread crumbs mix to make batter with salmon

Mix in veggies

Mix in veggies

Create small cakes and dust in flour before frying

Create small cakes and dust in flour before frying

Fry on each side for 4 minuets

Fry on each side for 4 minuets

Place on paper to absorb grease

Place on paper to absorb grease

The creator of this guide has not included ingredients