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How to cook salmon

Pan fried. First attempt!

16
STEPS
INGREDIENTS

1 piece of Salmon  Put everything in the bag for marination.

1 piece of Salmon Put everything in the bag for marination.

Add half a lemon to the salmon, in the bag.

Add half a lemon to the salmon, in the bag.

Add some wine. White preffered.

Add some wine. White preffered.

Add black pepper to the bag.

Add black pepper to the bag.

Some salt.

Some salt.

Coriander for flavour (optional).

Coriander for flavour (optional).

Mix it all.

Mix it all.

Add olive oil.

Add olive oil.

Also add ginger. Grate it or finely chopped.

Also add ginger. Grate it or finely chopped.

Leave for about 5 to 10mins.

Leave for about 5 to 10mins.

Heat up the pan

Heat up the pan

Put some olive oil in the pan. Put salmon WITH all the marination.  Chop into small pieces if want for easier cooking.

Put some olive oil in the pan. Put salmon WITH all the marination. Chop into small pieces if want for easier cooking.

Cook for about 7 to 10mins total.

Cook for about 7 to 10mins total.

Cover if u want

Cover if u want

Turn over once u think its cooked on one side.

Turn over once u think its cooked on one side.

Cut a piece and see if its raw. If so, cook more.

Cut a piece and see if its raw. If so, cook more.

DONE!

The creator of this guide has not included ingredients