How to cook roasted artichoke hearts

Cook Roasted Artichoke Hearts

11
STEPS
INGREDIENTS

Spread quarters on a pan

Spread quarters on a pan

Bake at 375 for about 10 min

Bake at 375 for about 10 min

Prepare toppings. Can add Italian dressing or other flavors

Prepare toppings. Can add Italian dressing or other flavors

Top and put back in oven for 5 min or until cheese melted and golden

Top and put back in oven for 5 min or until cheese melted and golden

Done

Done

Now serve as a snack or a great dinner!

  • Quartered artichoke hearts
  • Kosher salt (opt)
  • Italian dressing
  • Mozzarella and parmesan cheese
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