How to cook risotto with mushroom

Cook Risotto With Mushroom

9
STEPS
INGREDIENTS

Cut 1/4 of onion and add tomato with salt.

Cut 1/4 of onion and add tomato with salt.

Add 1 spoon and an half of olive and let it go.

Add 1 spoon and an half of olive and let it go.

Add mushroom

Add mushroom

Let them cook with a minimum light until you see that the onion is ready.

Let them cook with a minimum light until you see that the onion is ready.

Add the rice

Add the rice

Finish to add mushroom

Finish to add mushroom

Add parsley and one another cup of hot water

Add parsley and one another cup of hot water

Let it cook

Let it cook

Wait until it will finish

  • 1/2qt Tomato
  • 100.0g Rice
  • 20.0g Mushroom
  • 3.0c water
  • 2/3tsp Olive oil
  • 1/4qt Onion
  • 1.0bnch Parsley
Oxford, Oxfordshire
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