Chop the spring onions. Cut the peppers in squares. Cut the cottage cheese block in small cubes. And assemble other ingredients for easy reach.. :)
This is how you need to cut the cottage cheese cubes.
In a pan heat the vegetable oil, then shallow fry the spring onion rings. Once the onion is cooked add the different colour pepper squares. Cook them for 5 mins.
Time to add salt, black pepper powder and the garam masala powder according to your taste. Cook them for 2 mins and the add tomato ketchup, about 3-4tbsp .Stir and mix well the spices with the peppers
Finally we will add the cheese cottage cubes with the spices and vegetables and cook for 5 more minutes. By this time spices would be fried and cooked properly, and gives a rich look.
Now we serve the cottage cheese into a plate and to enhance the taste you can add 1 tbsp of salted butter into this (it becomes truly yumm)! :) Serve it hot with steamed rice or roti (bread).
Here it is! A truly tasty, slightly spicy and the best thing a 15 minute recipe! I'm sure you will love this! Just like my young niece and nephew.. :)
- 400.0g Cottage cheese or paneer
- 1/3c Green pepper
- 1/3c Red pepper
- 1/3c Yellow pepper
- 1/3c Spring onion
- Tomato ketchup
- 2.0pch Black pepper powder
- Garam Masala
- Vegetable oil