Snapguide
STEPS
INGREDIENTS
Put Quinoa in a pan!

Put Quinoa in a pan!

Add one and a half times water to quinoa. Boiling water is quicker but cold works too.

Add one and a half times water to quinoa. Boiling water is quicker but cold works too.

Add a large pinch of salt and stir.

Add a large pinch of salt and stir.

Put on full heat.

Put on full heat.

As soon as it boils, stir, add lid, turn heat on as low as possible!

As soon as it boils, stir, add lid, turn heat on as low as possible!

Put the timer on for 10 mins.

Put the timer on for 10 mins.

Should look like this

Should look like this

After 5 mins it will start to look "pitted" keep cooking. Don't lift lid if you can help it! That's why I have for you :-)

After 5 mins it will start to look "pitted" keep cooking. Don't lift lid if you can help it! That's why I have for you :-)

After 10 mins all water will be gone.

After 10 mins all water will be gone.

Take off heat and allow to stand for 10 mins. This will steam and fluff it up.

Take off heat and allow to stand for 10 mins. This will steam and fluff it up.

Use as required! Serve hot instead of rice or potatoes or allow to go cold and use in salads! Check out other guides for recipes!

Let me know how you get on! Also feel free to request recipes you'd like to know! Check out www.AlexsSupperClub.com for more recipes and videos! :-)

  • 1.0c Quinoa
  • 1.0c Water
  • 1.0pch Salt