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How to cook quick and easy lemon chicken rice soup

Add some zip to that boring can of soup!

8
STEPS
INGREDIENTS
Any brand of chicken rice soup will work. Lemon juice and 1 egg. That's it!

Any brand of chicken rice soup will work. Lemon juice and 1 egg. That's it!

Cook soup according to directions on the can.

Cook soup according to directions on the can.

In a separate  bowl, beat 1 egg with 1 tablespoon of lemon juice.

In a separate bowl, beat 1 egg with 1 tablespoon of lemon juice.

Like this

Like this

Once the soup is boiling take one ladles worth and slowly pour it into the egg mixture. Take pot of soup off the heat. Slowly mix egg and soup mixture in the bowl.

Once the soup is boiling take one ladles worth and slowly pour it into the egg mixture. Take pot of soup off the heat. Slowly mix egg and soup mixture in the bowl.

Pour egg/soup mixture into pot of soup and stir slowly.

Pour egg/soup mixture into pot of soup and stir slowly.

Yumm..

Yumm..

Add more lemon if needed.

  • 1.0 Can Of chicken rice soup
  • Lemon Juice
  • Egg