How to cook pork tenderloin

Cook Pork Tenderloin

24
STEPS
INGREDIENTS

Wash the meat very well and remove fat.

Mix condiments and rinse it over the meat. Seal and put it to the fridge for 1/2 - 1h

Mix condiments and rinse it over the meat. Seal and put it to the fridge for 1/2 - 1h

Preheat the oven to 250 C

Add a bit of water so that the oil doesn't burn. Let it cook for 30 minutes at 250 C

Add a bit of water so that the oil doesn't burn. Let it cook for 30 minutes at 250 C

Wash the mushrooms

Wash the mushrooms

And add them to the pan. Lower temperature to 200 C and cook it for another 30 minutes

And add them to the pan. Lower temperature to 200 C and cook it for another 30 minutes

Enjoy

  • 4.0bnch Garlic
  • 1.0tsp Black pepper
  • 4.0Tbsp Olive oil
  • 2.0pch Basil
  • 1.0kg Pork tenderloin
  • 1/2kg Mushrooms
Sibiu, Romania
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