How to cook plantain fries

Start by peeling the Plantain, then cut into three parts and slice them into strips

Add flour, sugar, salt and a pinch of turmeric in a bowl.

Add few spoons of water and mix well into a smooth consistency. Avoid lumps. it should form a light coating.

here are the sliced plantains

Heat oil in a pan, dip the plantain slices in the batter and fry them to a crisp golden color.

Drain excess oil on a napkin and serve warm.