Snapguide
STEPS
INGREDIENTS
Boil pork for 5 mins, then get rid of blood in raw pork and foam on boiled water.

Boil pork for 5 mins, then get rid of blood in raw pork and foam on boiled water.

Add oil and sugar in pan.

Add oil and sugar in pan.

when sugar become dark red, put boiled pork, onion, ginger and garlic in pan.

when sugar become dark red, put boiled pork, onion, ginger and garlic in pan.

Then add Pepper and Star anise seed.

Then add Pepper and Star anise seed.

Keep heat oil, then add salt.

Keep heat oil, then add salt.

After the pork became dark color, add hot water.

After the pork became dark color, add hot water.

Add soybean sauce.

Add soybean sauce.

Add cooking wine.

Add cooking wine.

Cook on low heat for about 20mins.

Cook on low heat for about 20mins.

Finish!

Finish!

Perfect and real Chinese food!

Perfect and real Chinese food!

  • Pork
  • Onion
  • garlic
  • Ginger
  • Pepper
  • Star anise seed
  • Salt
  • Sugar
  • Soybean sauce
  • Cooking wine