How to cook pasta fagoil

Cook Pasta Fagoil

80
STEPS
INGREDIENTS

I take the packaged Italian sausage add half cup shredded carrots 1 1/2 bread crumbs all dry seasonings and two eggs make meatballs. Bake at 350 degrees for 35 min

I take the packaged Italian sausage add half cup shredded carrots 1 1/2 bread crumbs all dry seasonings and two eggs make meatballs. Bake at 350 degrees for 35 min

Saut\u00e9ed ham and veggies till browned and coated in olive oil.

Sautéed ham and veggies till browned and coated in olive oil.

I add all cans of beans and tomato sauces and beef stock bring to a simmer

I add all cans of beans and tomato sauces and beef stock bring to a simmer

Add meatballs and noodles let simmer for 20 min

Add meatballs and noodles let simmer for 20 min

Enjoy with garlic bread and or bread sticks

  • Red pepper 1 diced
  • 1 onion
  • Garlic 3 cloves
  • 2 potatoes
  • 1 bag shredded carrots
  • 1/2 a carton button mushrooms
  • 1 can fire roasted tomatoes
  • 1 can tomato paste
  • 2 can Catalina beans
  • 1 can beef broth
  • 1 package Italian sausage not In casing
  • 1 package small macaroni shells
  • 1/2 cooked ham on the bone packaged
  • Olive oil
  • Red pepper flakes
  • Black pepper ground
  • Garlic powder
  • Bread crumbs
  • Salt
  • Oregano
  • Fresh Italian parsley 1 cup
  • 2 eggs
Chicago
The Conversation (0)