How to cook parmesan crusted chicken

Season your chicken with salt, pepper and garlic powder

Prepare your dry ingredients

Place 5 eggs in a mixing bowl

Add the basil and parsley

Mix the eggs and add the cheese

This is my favorite brand of Panko

Dip your chicken into the egg bath and then to the Panko breading. Repeat if you want a thick crust.

Drizzle a little bit of olive oil onto your baking dish before you place the chicken in it.

Bake for 40 minutes at 375 degrees.

They are golden and crispy.

To make a sauce for your dish, use minced garlic, parsley and minced shallots.

Juice of 1 lemon

sauté your garlic

Add shallots

1/2 cup of cooking wine

Squeeze in your lime juice and add your cooking wine.

Serve over pasta