How to cook parmesan chicken

Cook Parmesan Chicken

47
STEPS
INGREDIENTS

Coat chicken in lemon juice. I soaked frozen tenders in lemon juice and water, and left them the the frig overnight.

Coat chicken in lemon juice. I soaked frozen tenders in lemon juice and water, and left them the the frig overnight.

Dry and pound thick part of chicken with a meat tenderizer till they are about the same thickness

Dry and pound thick part of chicken with a meat tenderizer till they are about the same thickness

Flat

Flat

Flour in a plate...

Flour in a plate...

Mix eggs and fresh ground pepper in another plate

Mix eggs and fresh ground pepper in another plate

Panko (or breadcrumbs) and Parmesan cheese...in another plate

Panko (or breadcrumbs) and Parmesan cheese...in another plate

Coat chicken with flour

Coat chicken with flour

Then eggs

Then eggs

Then Panko/cheese

Then Panko/cheese

Heat oil to medium heat and fry 4 minutes on each side

Heat oil to medium heat and fry 4 minutes on each side

Yum!

  • 1/2lb Chicken breast or tenders
  • 1.0 Lemon
  • 2.0Tbsp Flour
  • 2.0 Eggs
  • Pepper
  • 4.0Tbsp Parmesan cheese
  • 1/2c Breadcrumbs/Panko
  • 2.0Tbsp Oil
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