How to cook miso soup with tofu and wakame

Cook Miso Soup With Tofu and Wakame

25
STEPS
INGREDIENTS

Prepare ingredient !!!

Prepare ingredient !!!

Slice wakame and tofu.

Slice wakame and tofu.

Tada!!!! Ready to cook !!

Tada!!!! Ready to cook !!

Boil 3-1/3 cups (800 ml) water

Boil 3-1/3 cups (800 ml) water

Add tofu 150 g. and wagame seaweed 40 g.

Add tofu 150 g. and wagame seaweed 40 g.

Wait until boiled water

Wait until boiled water

Yeah !!

Yeah !!

Gently dissolve 3 tbsp of miso 60 g.

Gently dissolve 3 tbsp of miso 60 g.

Wait again

Wait again

Turn off heat...

Turn off heat...

Serve hot

Serve hot

Ready to serve ... Woo hoo !!!

  • 3.0Tbsp Miso
  • 150.0g Tofu
  • 40.0g Wakame seaweed