How to cook mince and potato patties persian style(kotlet

Cook Mince and Potato Patties Persian Style(Kotlet

130
STEPS
INGREDIENTS

Grate the onion with the big side.

Grate the onion with the big side.

Grate the potatoes and garlics with the small side of the grater.

Grate the potatoes and garlics with the small side of the grater.

Mix all ingredients together. And mix it for about 8 minutes. Use your muscles.

Mix all ingredients together. And mix it for about 8 minutes. Use your muscles.

Take bout as twice as the size of a ping pong ball and flat it in your palm. Make a circle or oval shape.

Take bout as twice as the size of a ping pong ball and flat it in your palm. Make a circle or oval shape.

Put it in a frying pan with oil and fry the patties.

Put it in a frying pan with oil and fry the patties.

When one side of the patties get golden/ brown flip and cook the other side.

When one side of the patties get golden/ brown flip and cook the other side.

When all patties finished, slice the potatoes in four and fry with the left over oil.

When all patties finished, slice the potatoes in four and fry with the left over oil.

Design and enjoy with yoghurt, yoghurt drink and salad. I eat with Lebanese bread.

Design and enjoy with yoghurt, yoghurt drink and salad. I eat with Lebanese bread.

Yummy\ud83d\ude0b

Yummy😋

  • Beef mince 500 gram
  • Potato 1 killo
  • One large onion
  • 4 garlic cloves
  • 2 eggs
  • 2 large tomatoes
  • Oil ( as much as you need)
  • 1 bunch of parsley
  • Salt, pepper, tumeric
Brisbane, Australia
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