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One bag of "melon seed" pasta.

In a pan, add oil and pasta product. Brown at medium high heat.

Product should have a nice brown color before continuing to next step.

Add water.

Your next ingredient.

Add 2 tsps of Knorr tomato bouillon.

Stir and bring to a boil.

Cover and bring to low heat for 15 mins. Remove from heat and keep covered for 5 mins.

Your "sopita" is ready to be served.

A great side dish for guisado.