Put the salmon, the seasoning (i used Dash) the pinapple and a lil bit of water, you can add soy sauce instead and also ginger to make it more yummy) 2 or more hours on the fridge or overnight!
Bake it at 400 F and then broil it to make it more crunchy!
Serve it with swee potato and kale!!!! Yummyy!!
- Ziploc bag