How to cook mandarin orange chicken

Cut your chicken by 1 inch size and marinate it with the carne asada powder for 5 minutes.

2 tablespoon of this to marinate your chicken for flavor

I used all purpose flour after I marinated the chicken to provide crispyness of the chicken when fried.

Just coat your chicken.

It will look like this. Not too much flour

Then drop it in a boiling oil until it turns golden brown

In the mean time julienne your onions and bell peppers

Mixed all the veggies in one bowl

Minced your 1 clove garlic

Then it's time to drained your fried chicken

On another pan, add 1 teaspoon of butter.

Once it turns brown add your garlic

Then add all your veggies

Add half of this bottle sauce. Wait for it to boil then add all your crispy chicken and mixed it together

Ready for lunch

Paired with white rice