Ready to clean the excess fat duck
with very kind precision
Arrange the duck breast over the meat and make diagonal cuts fat without touching the meat.HERE THE RESULT!!
A low heat , heat a pan of grease.Once hot , add the duck breast in the pan on the fat side . Leave on low about 7 or 8 minutes fire with care not to burn . Turn around and leave the same time.
READY TO SERVE
- 1.0 duck breast
Santa Eulalia del Rio, Ibiza