Hand full of capilinie pasta.
Heat the lobster oil up to 275* Place the pasta in the oil. If it starts frying take it out you don't want it to bubble to much.
Once it looks a little brown take it out to dry.
Once the pasta is done you can cook it in lobster stock a little bit of lobster meat reduce it down then add a little cream to it.
You can serve it with a pan sired salmon.
Pan sired salmon an lobster pasta.
Roast beer and lobster pasta.
- Capilinie pasta
- 8.0c Lobster oil