Snapguide
STEPS
INGREDIENTS

Souk the lentil half an hour before

Souk the lentil half an hour before

Put the water in pot and put the lentil in

Put the water in pot and put the lentil in

My tomatoes were left in freezer so had to peel, but you can use fresh ones

My tomatoes were left in freezer so had to peel, but you can use fresh ones

Cut the onion in cubes, frankly the cutting doesn't matter in this recipe 😀

Cut the onion in cubes, frankly the cutting doesn't matter in this recipe \ud83d\ude00

Garlic paste

Garlic paste

The spices that I'll use, in supplies I forgot to write about cumin seeds & black pepper

The spices that I'll use, in supplies I forgot to write about cumin seeds & black pepper

Put everything in pot and let the heat do its work 😜

Put everything in pot and let the heat do its work \ud83d\ude1c

After half an hour lentil will be Nicely cooked with all spices, for an extra touch blend it like purée

After half an hour lentil will be Nicely cooked with all spices, for an extra touch blend it like pur\u00e9e

Now for the TARKA 😋 cut the chillies right from the middle and fill them with the mixture of salt,dry coriander,and chaat masala( easily found in Asian store

Now for the TARKA \ud83d\ude0b cut the chillies right from the middle and fill them with the mixture of salt,dry coriander,and chaat masala( easily found in Asian store

In another pan put oil and butter( desi ghee) and put in curry leaves, whole dry red chillies, and filled green chillies and once all fried lil, pour in the mixture

In another pan put oil and butter( desi ghee) and put in curry leaves, whole dry red chillies, and filled green chillies and once all fried lil, pour in the mixture

Tadaaaaa😍😍😍😍 all done, serve with rice , chapati, or have it as soup.... Enjoy

  • 250 gram yellow lentil
  • 1 large onion
  • 2 tomato
  • 4-5 green chilly
  • 1 tbsp Ginger garlic paste
  • 1 tsp turmeric powder
  • 1 tbsp red chile powder
  • 1 tsp dry coriander
  • 1 chicken cube
  • Salt to taste