Snapguide
STEPS
TOOLS
Mix the sugar with the butter. (cremate) about 4 minutes.

Mix the sugar with the butter. (cremate) about 4 minutes.

Add the flour and the egg whites

Add the flour and the egg whites

On a silicone sheet and with a pastry bag (nozzle diameter smooth 5) distribute the cookies.

On a silicone sheet and with a pastry bag (nozzle diameter smooth 5) distribute the cookies.

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Bake at 180 degrees for 7 minutes

  • 125.0g Butter
  • 125.0g Powdered sugar
  • 4.0 Egg whites
  • 125.0g Flour