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STEPS
INGREDIENTS
These are the veggies used

These are the veggies used

Heat the vessel and pour 1 tbsp of coconut oil

Heat the vessel and pour 1 tbsp of coconut oil

Add mustard seeds

Add mustard seeds

Add cumin seeds

Add cumin seeds

When they pop out, add the onions

When they pop out, add the onions

Add a little salt so that the onions will turn brown easily

Add a little salt so that the onions will turn brown easily

Add garlic

Add garlic

Saut\u00e9 until it becomes brown

Sauté until it becomes brown

Then add chilli powder

Then add chilli powder

Add turmeric powder

Add turmeric powder

Add coriander powder

Add coriander powder

Mix well

Mix well

This is the chicken masala i used

This is the chicken masala i used

Add the chicken masala

Add the chicken masala

Mix well and saut\u00e9 for few minutes

Mix well and sauté for few minutes

Add chillies

Add chillies

Add tomatoes

Add tomatoes

Mix well

Mix well

Smash the tomatoes

Smash the tomatoes

Cook it covered on low flame for few minutes

Cook it covered on low flame for few minutes

Open the lid a pour little water

Open the lid a pour little water

Mix well and you can turn of the stove now

Mix well and you can turn of the stove now

Take 2 eggs

Take 2 eggs

Boil it

Boil it

When boiled remove the shells and add the eggs

When boiled remove the shells and add the eggs

Mix it well and cover the eggs in the masala

Mix it well and cover the eggs in the masala

And the egg curry is ready 😀

  • 2.0 Onions
  • 1.0 Tomato
  • 2.0 Chillies
  • 6.0 Garlic cloves
  • 1.0Tbsp Coconut oil
  • 1/2tsp Mustard seeds
  • 1/4tsp Cumin seeds
  • 1/2tsp Chilly powder
  • 1/2tsp Turmeric powder
  • 1.0tsp Corriander powder
  • 1.0tsp Chicken masala
  • 2.0 Eggs
  • Salt as per taste