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Preheat oven to 355 degrees
Acquire gluten free tortillas
Take about 12 tortillas
Cut all of them in half with a pizza cutter
Tada
Now cut it into fourths
If you want small one cut them into eighths
Acquire olive oil, salt, and a spoon
Pour a small amount of olive oil on the tortillas
Add salt and stir
Take your pan
Lay tortillas in the pan like this
You may need 2-3 pans depending on how much you made
TADA
Put in oven
And set timer for 10:00 minutes
They should look like this after ten minutes
Put in for another ten minutes
They should look like this
Ten more minutes
They should be done at this time And you can eat your chips (or make nachos)