A glass of Wine
Mixed ingredients fried lightly
Peel spring roll wrap
Ready for stuffing.....
Doesn't look too appetizing yet..... Just wait!
It's all in the fingers
No you don't have to lick the envelope!
A whole whack of perfect... Ready to be either deep fried of baked (lightly oiled) in the oven at 375 till nicely browned, personally I prefer deep fried.
- 1.0lb Freshly cooked Haggis
- 2.0 Scrunched up carrots
- 2.0c Butchered cabbage
- 30.0 Spring Roll Wraps