Snapguide

How to cook grilled chilli garlic lobster

Cook Grilled Chilli Garlic Lobster

108
STEPS
INGREDIENTS
Clean the lobsters

Clean the lobsters

Chop chilli and garlic

Chop chilli and garlic

Crush chilli and garlic in to paste. Add butter (at room temp) and mix throughly with the paste

Crush chilli and garlic in to paste. Add butter (at room temp) and mix throughly with the paste

Boil lobsters for 2-3 mins

Boil lobsters for 2-3 mins

Boiled lobster

Boiled lobster

Cut the lobster from head to tail in to two halves

Cut the lobster from head to tail in to two halves

Clean the head part

Clean the head part

Clean the lobster in running water thoroughly to leave only white flesh inside the shell

Clean the lobster in running water thoroughly to leave only white flesh inside the shell

Marinate the lobsters with chilli garlic butter paste and refrigerate it for one hour

Marinate the lobsters with chilli garlic butter paste and refrigerate it for one hour

Thaw the lobsters to room temperature and grill it for 2 mins

Thaw the lobsters to room temperature and grill it for 2 mins

Grill both sides

Grill both sides

Serve hot \ud83d\ude0a

Serve hot 😊

Grilled Chilli Garlic Lobster

  • Lobster
  • Green Chilli
  • Garlic
  • Salted butter