Snapguide
STEPS
INGREDIENTS
Ingredients: red pepper, mustard seeds, urad dal, chana dal, vegetable oil, green beans

Ingredients: red pepper, mustard seeds, urad dal, chana dal, vegetable oil, green beans

Add ingredients to non-stick pot. Bring to high heat

Add ingredients to non-stick pot. Bring to high heat

Stir until mustard seeds start popping

Stir until mustard seeds start popping

Add green beans, salt, water then stir.  Cover pot, simmer for 5 minutes

Add green beans, salt, water then stir. Cover pot, simmer for 5 minutes

Keep simmering with uncovered pot and stir intermittently until water evaporates

  • 1.0 bag frozen green beans
  • 1.0tsp urad dal
  • 1.0tsp chana dal
  • 1.0tsp mustard seeds
  • 0.0tsp red pepper
  • 2.5tsp vegetable oil
  • 0.0tsp salt
  • 0.0c water