Name: How to cook gnocchi with sausages and tomato sauce
Ingredients: 100.0g Fresh made gnocchi (check gnocchi guide); 1.0 Sausage; 1.0 White onion; 0.0c White wine; 1.0 Grated parmesan cheese; 1.0 Clove of garlic; 1.0c Tomato sauce (check guide for tomato sauce)

    
STEPS
INGREDIENTS

Take skin off your sausage
In pan sauté your chopped onions together with a clove of garlic
Add your sausage in small pieces
Add a drop of white wine
Add tomato sauce
Add a little of hot water from the boiling water which you use for the gnocchi
Add your gnocchi which have been cooked in boiling salted water for 2/3 minutes. Wait for them to float.
Add parmesan cheese
Some grated parmesan cheese to garnish...buon appetito

100.0g Fresh made gnocchi (check gnocchi guide)
1.0 Sausage
1.0 White onion
0.0c White wine
1.0 Grated parmesan cheese
1.0 Clove of garlic
1.0c Tomato sauce (check guide for tomato sauce)

Rome, Italy

How to cook gnocchi with sausages and tomato sauce

Cook Gnocchi With Sausages and Tomato Sauce