Name: How to cook gazpacho ( spanish food)
Ingredients: 6Ripe tomatoes; 1.0 purple onion; 1.0 cucumber; 1.0 sweet red bell pepper; 2.0 stalks celery; 1.0 Tbsp chopped fresh parsley; 2.0 Tbsp chopped fresh chives; 1.0 Clove garlic; 0.0 Cup olive oil; 2.0 Tbsp freshly squeezed lemon juice; 2.0 Teaspoons sugar; salt and fresh ground pepper to taste; 6.0 or more drops of Tabasco sauce to taste; 1.0 Cups tomato juice

    
STEPS
INGREDIENTS

 6Ripe tomatoes 
0 purple onion
0 cucumber
0 sweet red bell pepper
0 stalks celery
0 Tbsp chopped fresh parsley
0 Tbsp chopped fresh chives
0 Clove garlic
0 Cup olive oil 
0 Tbsp freshly squeezed lemon juice
0 Teaspoons sugar
 salt and fresh ground pepper to taste 
0 or more drops of Tabasco sauce to taste 
0 Cups tomato juice

How to cook gazpacho ( spanish food)

Cook Gazpacho ( Spanish Food)