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Fill saucepan with 2 /3 liters coke

Dice two large onions

Pour into boiling coke

Place in gammon joint

Bring to boil

Simmer for 2 and half hours

Cook until tender then remove, the outside will be brown

Save the cooking liquid for glaze

Reduce some of the liquid with honey and while grain mustard until thickened

Carefully remove skin as glaze ham , place in oven for 40 mins at 160c

Enjoy !!! ......yo ho ho