The Conversation
STEPS
INGREDIENTS
Mix margarine and sugar in a blender for 15 minutes
Gradually Add egg whites and milk in a constant thread
Make a flour crown and mix gently until ingredients are incorporated
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Grease the pan with margarine, and with a pastry bag make the cookies.
Cook at 180 degrees during 10 minutes
- 300.0g Flour
- 200.0g Margarine
- 150.0g Powder sugar
- 60.0g Egg whites
- 50.0g Warm Milk