How to cook fiddlehead ferns

Cook Fiddlehead Ferns

18
STEPS
INGREDIENTS

The fiddlehead ferns are like this.

The fiddlehead ferns are like this.

Remove the end and trim them in three to four pieces.

Remove the end and trim them in three to four pieces.

Or u may trim it diagonal for better presentation

Or u may trim it diagonal for better presentation

Put them in the water.

Put them in the water.

Drain it.

Drain it.

Prepare garlic cloves.

Prepare garlic cloves.

Cut both ends to peel easily.

Cut both ends to peel easily.

Finely chopped the garlic.

Finely chopped the garlic.

Marinated the minced chicken by salt, garlic powder, black pepper and soy sauce.

Marinated the minced chicken by salt, garlic powder, black pepper and soy sauce.

Mixed them well and leave for 15 mins.

Mixed them well and leave for 15 mins.

Heat the olive oil in high heat.

Heat the olive oil in high heat.

Put the garlic in

Put the garlic in

then fry until good smell comes out;)

then fry until good smell comes out;)

Add  minced chicken and fry until lightly browned.

Add minced chicken and fry until lightly browned.

add the fiddlehead ferns

add the fiddlehead ferns

Use high hit to fry

Use high hit to fry

Cover it for 1-2 mins.

Cover it for 1-2 mins.

Stir fry it.

Stir fry it.

Add pinch of salt

Add pinch of salt

And black pepper.

And black pepper.

Done and ready to serve!!

  • 1 brunch of fiddlehead ferns
  • 2 tablespoons of olive oil
  • 4 cloves finely chopped garlic
  • 1 pack minced chicken
  • Salt
  • Black pepper