Snapguide
STEPS
INGREDIENTS
Bring water to a boil (dnt forget to add some salt)

Bring water to a boil (dnt forget to add some salt)

Add in your pasta and make sure to stir it around so it won't stick.

Add in your pasta and make sure to stir it around so it won't stick.

Drain your pasta once it's ready. I like to add some butter so it doesn't get all sticky.

Drain your pasta once it's ready. I like to add some butter so it doesn't get all sticky.

Preheat your oven to 350

Preheat your oven to 350

This is the type of ground turkey I use.

This is the type of ground turkey I use.

Start cooking it up and add any seasoning you'd like. I like this Carne Asada  seasoning because it just adds more of a meaty flavor.

Start cooking it up and add any seasoning you'd like. I like this Carne Asada seasoning because it just adds more of a meaty flavor.

Cook your meat till its well done.

Cook your meat till its well done.

Add your pasta to the pot.

Add your pasta to the pot.

And your spaghetti sauce.

And your spaghetti sauce.

Mix it all up.

Mix it all up.

Also add your 2 cups of mozzarella into the mix.

Also add your 2 cups of mozzarella into the mix.

This is what it looks like so far. You can even eat like this and it'll still be yummy :) but I like to take a few extra steps :)

This is what it looks like so far. You can even eat like this and it'll still be yummy :) but I like to take a few extra steps :)

Cover your baking dish with some butter or non stick spray.

Cover your baking dish with some butter or non stick spray.

Pour in your pasta mixture and even it out.

Pour in your pasta mixture and even it out.

This is the provolone cheese that I like to use.

This is the provolone cheese that I like to use.

Start layering it over your pasta.

Start layering it over your pasta.

You want to make sure it's all covered.

You want to make sure it's all covered.

Put it in the oven for about 15-20 minutes. Uncovered.

Put it in the oven for about 15-20 minutes. Uncovered.

Ready to be served :)

  • 1.0lb Ground turkey or beef
  • 1.0lb Pasta
  • 1.0 Jar of spaghetti sauce
  • 2.0c Mozzarella
  • Provolone cheese